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Bubbly salted caramel center in a chocolate cake. Microwave at home for 30-40 secs for a perfect hot cake. Allergens: milk, wheat, egg, soya.

Salted caramel , chocolate fondant

€5.00Price

    OPENING HOURS

    12:00 pm - Late Monday to Friday

    12:00 pm - Late Saturday & Sunday

    BAR ITALIA RISTORANTE 

    26 lower Ormond Quay, Dublin 1

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    +353 1 874 1000

    info@baritalia.ie

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